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The BC Cook Articulation Committee Food Safety, Sanitation, and Personal…
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The BC Cook Articulation Committee Basic Kitchen and Food Service Manageme…
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Adrienne Watt This book covers the basics of project management. This in…
The BC Cook Articulation Committee Workplace Safety in the Foodservice I…
Suzan Last This open textbook is designed to introduce readers to the ba…
Mary Shier You will learn invaluable skills on topics such as time manag…